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Agen prunes On pitted Bio, € 7,7 (VAT incl.)
€7.30
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Anchovies with extra virgin organic olive oil, € 3,55 (VAT incl.)
€3.35
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apricots Brown, € 5,7 (VAT incl.)
€5.40
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Assorted Chocolate Pancakes lace milk, caramel flavor, dark chocolate, € 16,75 (VAT incl.)
€15.90
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Assorted Chocolate Pancakes lace milk, dark chocolate, raspberry flavor - Limited Edition, € 16,7...
€15.90
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Bars Peanut essential oils of citrus., € 2,8 (VAT incl.)
€2.65
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Bars with almonds, goji berries, rose petals and essential oil of geranium, € 4,15 (VAT incl.)
€3.95
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Bio poultry terrine with tomato and black olives, € 4,8 (VAT incl.)
€4.55
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Cashew Barbecue Ethiopia wild pepper, € 6,5 (VAT incl.)
€6.15
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Cashew Chili Espelette & Gears olive, € 6,5 (VAT incl.)
€6.15
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Cashew Curry & Pepper Rare Borneo, € 6,5 (VAT incl.)
€6.15
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Cashew nut, € 9,7 (VAT incl.)
€9.20
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Cassoulet with Duck Confit, € 11,15 (VAT incl.)
€10.55
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Caviar marine Carrots and Wakame, € 4,05 (VAT incl.)
€3.85
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Cévenole Terrine with Chestnuts, € 4,8 (VAT incl.)
€4.55
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Chicken Liver Terrine with Juniper, € 4,8 (VAT incl.)
€4.55
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Chicken terrine with preserved lemon and ginger, € 3,9 (VAT incl.)
€3.70
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Country terrine of confit Sweet onions, € 3,9 (VAT incl.)
€3.70
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Country terrine with summer truffle, € 4,6 (VAT incl.)
€4.35
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crab rillettes, € 5,65 (VAT incl.)
€5.35
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Crumbs sardine dried tomatoes balsamic vinegar, € 2,85 (VAT incl.)
€2.70
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Duck Foie Gras over 350 gr, € 50,3 (VAT incl.)
€47.70
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Duck foie gras whole 120g, € 23,3 (VAT incl.)
€22.10
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Duck foie gras whole 180 gr, € 30,5 (VAT incl.)
€28.90
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Duck liver "Ballottine" with Morels, € 9,85 (VAT incl.)
€9.35
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Duck Terrine with ceps & Ginger, € 4,1 (VAT incl.)
€3.90
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Duck Terrine with ceps, € 5,4 (VAT incl.)
€5.10
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Duck Terrine with Figs, € 5,4 (VAT incl.)
€5.10
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Duck Terrine with Foie Gras, € 4,6 (VAT incl.)
€4.35
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Duck Terrine with Gingerbread, € 3,85 (VAT incl.)
€3.65
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Duck terrine with green olives, € 5,4 (VAT incl.)
€5.10
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Duck Terrine with Orange, € 5,4 (VAT incl.)
€5.10
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Duck Terrine with Red Fruits & Champagne, € 5,4 (VAT incl.)
€5.10
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Duck terrine, € 3,55 (VAT incl.)
€3.35
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Duck terrine, € 5,4 (VAT incl.)
€5.10
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finely smoked cod liver, € 4,8 (VAT incl.)
€4.55
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Foie Gras, € 17,7 (VAT incl.)
€16.80
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Fritons duck, € 5,6 (VAT incl.)
€5.30
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Goat cheese terrine Mountain Thyme &, € 4,8 (VAT incl.)
€4.55
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Green tea and lime, € 7,6 (VAT incl.)
€7.20
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Grilled bread - Spelled, € 4,75 (VAT incl.)
€4.50
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Grilled Bun - Grains and Seeds, € 3,4 (VAT incl.)
€3.20
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Guinea fowl terrine with ceps, € 3,5 (VAT incl.)
€3.30
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Hare terrine thyme, € 3,55 (VAT incl.)
€3.35
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Lace Butter Pancakes, € 2,3 (VAT incl.)
€2.20
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Lemon iced tea Rooibos, € 7,6 (VAT incl.)
€7.20
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mackerel-based specialty, lemon, curry and almonds, € 2,6 (VAT incl.)
€2.45
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Mix fruit Energy (Grapes, Banana, Coconut, Cranberries, Dates), € 5,5 (VAT incl.)
€5.20
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Natural figs, € 6,8 (VAT incl.)
€6.45
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Neck duck stuffed with foie-gras, € 14,7 (VAT incl.)
€13.95
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Nuggets chewable salt mix to scented vegetables, € 5,15 (VAT incl.)
€4.90
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Pesto marine algae and Basil, € 7,15 (VAT incl.)
€6.80
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Pesto Siciliano - sauce with basil and olive oil, € 6,15 (VAT incl.)
€5.85
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Pheasant terrine with wild mushrooms, € 4,1 (VAT incl.)
€3.90
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Pitted Green Olives stuffed with anchovy paste, pasteurized., € 4,2 (VAT incl.)
€4.00
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Pitted Green Olives, € 3,95 (VAT incl.)
€3.75
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Quail stuffed with foie gras, € 16,95 (VAT incl.)
€16.05
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quail terrine with raisins, € 3,85 (VAT incl.)
€3.65
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Rabbit Terrine with Tomato & Basil, € 3,9 (VAT incl.)
€3.70
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Rillettes Brittany oysters, € 7,8 (VAT incl.)
€7.40
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Rillettes Lobster Kari Gosse, € 3,1 (VAT incl.)
€2.95
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Rillettes Lobster Kari Gosse, € 8,75 (VAT incl.)
€8.30
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Rosemary Rabbit terrine, € 3,55 (VAT incl.)
€3.35
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Salmon rillettes with lemon and dill, € 4,5 (VAT incl.)
€4.25
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Sardines in Extra Virgin Olive Oil Label Rouge, € 3,5 (VAT incl.)
€3.30
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Sardines in olive oil and Espelette pepper Red Label, € 4,9 (VAT incl.)
€4.65
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Sardines in olive oil, turmeric, ginger and crushed black pepper., € 3,45 (VAT incl.)
€3.25
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Sardines in Organic Olive Oil, € 2,75 (VAT incl.)
€2.60
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Sardines natural (free edge), € 3,15 (VAT incl.)
€3.00
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Sardines Noirmoutier, € 3,8 (VAT incl.)
€3.60
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Sardines of the Ile de Ré, € 3,65 (VAT incl.)
€3.45
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Sardines pepper olive oil Espelette, € 3,8 (VAT incl.)
€3.60
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Sardines with algae Bio, € 3,45 (VAT incl.)
€3.25
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Sardines with Sichuan pepper to extra virgin olive oil, € 3,15 (VAT incl.)
€3.00
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Season Sardines in oil extra virgin olive vintage (2018), € 7,15 (VAT incl.)
€6.80
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Shelled Sunflower Seeds, € 3,3 (VAT incl.)
€3.15
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Small sardines with two olives, € 6 (VAT incl.)
€5.70
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Specialty spread of salmon in garlic cheese and herbs, € 3,75 (VAT incl.)
€3.55
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Specialty spread with tuna, olives, pickled tomatoes and peppers., € 2,45 (VAT incl.)
€2.30
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Specialty spreads - nuts rillettes St Jacques to the Breton, € 6,55 (VAT incl.)
€6.20
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Specialty spreads made of salmon, zucchini and roasted almonds, € 2,65 (VAT incl.)
€2.50
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Specialty with tuna, olives, basil and pine nuts, € 2,8 (VAT incl.)
€2.65
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Specialty-based spreads molluscs - rillettes Ormeaux, € 10,6 (VAT incl.)
€10.05
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Specialty-based spreads sardines and olive tapenade, € 2,6 (VAT incl.)
€2.45
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Specialty-based spreads sardines, mixing 5 bays and lemon, € 2,45 (VAT incl.)
€2.30
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Specialty-based spreads sardines, preserved lemon and Sichuan pepper, € 2,6 (VAT incl.)
€2.45
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Sprats smoked in extra virgin olive oil, € 5,3 (VAT incl.)
€5.00
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Spreadable tuna, chorizo ​​and red pepper, € 2,55 (VAT incl.)
€2.40
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Spreadable with anchovies and Espelette pepper, € 2,45 (VAT incl.)
€2.30
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Squash Seeds, € 6,85 (VAT incl.)
€6.50
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St Jacques nuts rillettes to the Breton, € 2,7 (VAT incl.)
€2.55
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sultanas grapes, € 3,85 (VAT incl.)
€3.65
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Terrine Campagnarde "Pure Pork", € 4,8 (VAT incl.)
€4.55
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Terrine Cheese Sheep Tomato and Rosemary, € 3,9 (VAT incl.)
€3.70
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Terrine fatty Liver 50% Truffé, € 8,35 (VAT incl.)
€7.90
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Terrine Larzac Sheep Cheese and Basil, € 4,8 (VAT incl.)
€4.55
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