Mustard With Pink Bays

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In stock
Weight: 200
Naturalness of the Breton seaside which is expressed in a product such simple as salt, but also rich in its abilities to surprise by agreeing everywhere. For 5 generations, and far from industry.

Mustard with pink peppercorns.

Plats à base de volaille et de viande, poisson et fruits de mer, encas froids et chauds, nombreuses salades de légumes, poisson, viande. Peut également être utilisé comme base pour vos propres sauces et vinaigrettes.
Water, mustard seeds - vinegar - salt - preservative: sodium sulfite sodium (85%), ground pink berries (15%)
Energy (kCal/100g): - Fat/Lipids (g/100g): - Carbohydrate/Sugar (g/100g): - Protéïnes (g/100g): - Sodium (g/100g): - Fibres (g/100g):
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French local craft products.

Tested before referencing

Rare choice

Organic. Gourmet. From the producers.