Salt with seaweed "Salt of menhirs"
Coarse Sea salt with seaweed and dehydrated vegetables
Use as an ordinary salt. Harmonious mixture, it is a delight to salt your dishes of meat, fish, salads, pasta, pizza.
Salt, seaweed, (ulve, dulse), garlic, fennel, lemon, mustard seed, pepper, thyme
Energy (kCal/100g): 26 - Fat/Lipids (g/100g): 0,6/0,1 - Carbohydrate/Sugar (g/100g): 3/1,2 - Protéïnes (g/100g): 12 - Sodium (g/100g): 73 - Fibres (g/100g): 2